Nutrition Assistant - Part Time - Adventist Health Howard Memorial - Willits, CA
Adventist Health is more than an award-winning health system.
We provide whole-person care to our communities and champion the greater good - from the operating room to the boardroom, we are driven by our unique passion to live God's love through health, wholeness and hope.
From Oregon to Oahu, we have a calling to always do more.
Now is your chance to apply your passion to our mission.
Nestled at the western edge of Little Lake Valley in Willits, California, Adventist Health Howard Memorial features key services including 24-hour emergency care, intensive care, surgery, an orthopedic joint center, diagnostic imaging and laboratory services, to name a few.
It is also the first hospital to pilot-test the AMA's 2017 Healthy Food Options in Hospitals policy.
Howard Hospital's Nutrition team is serving wellness daily, with fresh fruits and vegetables from the hospital's Commonwealth garden in partnership with the Howard Foundation.
A charming rural town, Willits is considered the 'Gateway to the Redwoods' nestled among majestic redwood trees and close to the coastal towns of Fort Bragg and Mendocino.
Home to excellent trails and nature areas for hikers, campers and bicyclists, Willits is an outdoor enthusiast's dream.
It is also known as the home of the legendary racehorse, Seabiscuit.
We're looking for someone to join our team as a Nutrition Assistant who:
Provides clinical dietetic services by ensuring the diet ordered by physician is received by the patient.
Assists in clerical duties for Nutrition Services department.
Essential Functions:
Distributes and collects selected menus from patients timely and completely.
Assists patient with menu selection as needed.
Evaluates all food items served to patients for quality and temperature.
Follows all sanitation guidelines regarding food handling including the use of hairnet and hand washing.
Considers age related factors when dealing with patient/guest.
Prepares meals under the supervision of a dietary manager or cook.
Prepares required reports and monitors food to ensure high quality.
Delivers dishes and trays at designated times and roomsCleans food stations and wash dishes, cooking vessels and silverware.
Discards leftovers and take out garbage.
Stocks ingredients and monitor inventory.
Assists in keeping track of expenses and menu planning.
Helps maintain kitchen equipment and appliances.
Monitors and assists in the diet office and kitchen procedures to ensure patient needs are being met, including provision of nourishments and menu selection.
Maintains and stocks patient snack cart and distributes to patients per diet orders.
Maintains high quality, safe food as specified by Nutritional Food Services and all basic food handling guidelines as specified by Local, State, and Federal agencies.
Performs other job-related duties as assigned.
You'll be successful with the following
Qualifications:
Education:
High School Education/GED or equivalent:
PreferredAssociate's/Technical Degree or equivalent combination of education/related
Experience:
Preferred Work
Experience:
Technical
Experience:
Preferred Adventist Health is committed to the safety and wellbeing of our associates and patients.
Therefore, we require that all associates receive all required vaccinations, including, but not limited to, measles, mumps, flu (based on the seasonal availability of the flu vaccine typically during October-March each year), etc.
, as a condition of employment, and annually thereafter.
Medical and religious exemptions may apply.
Salary:
$12.
00 - $12.
86.
Estimated Salary: $20 to $28 per hour based on qualifications.
We provide whole-person care to our communities and champion the greater good - from the operating room to the boardroom, we are driven by our unique passion to live God's love through health, wholeness and hope.
From Oregon to Oahu, we have a calling to always do more.
Now is your chance to apply your passion to our mission.
Nestled at the western edge of Little Lake Valley in Willits, California, Adventist Health Howard Memorial features key services including 24-hour emergency care, intensive care, surgery, an orthopedic joint center, diagnostic imaging and laboratory services, to name a few.
It is also the first hospital to pilot-test the AMA's 2017 Healthy Food Options in Hospitals policy.
Howard Hospital's Nutrition team is serving wellness daily, with fresh fruits and vegetables from the hospital's Commonwealth garden in partnership with the Howard Foundation.
A charming rural town, Willits is considered the 'Gateway to the Redwoods' nestled among majestic redwood trees and close to the coastal towns of Fort Bragg and Mendocino.
Home to excellent trails and nature areas for hikers, campers and bicyclists, Willits is an outdoor enthusiast's dream.
It is also known as the home of the legendary racehorse, Seabiscuit.
We're looking for someone to join our team as a Nutrition Assistant who:
Provides clinical dietetic services by ensuring the diet ordered by physician is received by the patient.
Assists in clerical duties for Nutrition Services department.
Essential Functions:
Distributes and collects selected menus from patients timely and completely.
Assists patient with menu selection as needed.
Evaluates all food items served to patients for quality and temperature.
Follows all sanitation guidelines regarding food handling including the use of hairnet and hand washing.
Considers age related factors when dealing with patient/guest.
Prepares meals under the supervision of a dietary manager or cook.
Prepares required reports and monitors food to ensure high quality.
Delivers dishes and trays at designated times and roomsCleans food stations and wash dishes, cooking vessels and silverware.
Discards leftovers and take out garbage.
Stocks ingredients and monitor inventory.
Assists in keeping track of expenses and menu planning.
Helps maintain kitchen equipment and appliances.
Monitors and assists in the diet office and kitchen procedures to ensure patient needs are being met, including provision of nourishments and menu selection.
Maintains and stocks patient snack cart and distributes to patients per diet orders.
Maintains high quality, safe food as specified by Nutritional Food Services and all basic food handling guidelines as specified by Local, State, and Federal agencies.
Performs other job-related duties as assigned.
You'll be successful with the following
Qualifications:
Education:
High School Education/GED or equivalent:
PreferredAssociate's/Technical Degree or equivalent combination of education/related
Experience:
Preferred Work
Experience:
Technical
Experience:
Preferred Adventist Health is committed to the safety and wellbeing of our associates and patients.
Therefore, we require that all associates receive all required vaccinations, including, but not limited to, measles, mumps, flu (based on the seasonal availability of the flu vaccine typically during October-March each year), etc.
, as a condition of employment, and annually thereafter.
Medical and religious exemptions may apply.
Salary:
$12.
00 - $12.
86.
Estimated Salary: $20 to $28 per hour based on qualifications.
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